VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The Main Element inside the Acetic Acid would be the Acetyl Molecule.Acetobacter will be the germs that converts Liquor into Acetic Acid (Vinegar) and it's ubiquitous. Just leave an vacant bottle of champange lying close to for 2 months and Acetobacter will see it rapidly and change it into wine vinegar. Acetobacte